SWEET DOSE
Ingredients:-
Rice flour (biyyam pindi) - 1 cup
Wheet flour - ½ cup
Gajjary - ½ cup
Grated coconut - 1 cup
Cardamom - 6
Dalchina chekka - little bit
Preparation :-
Take a small bowl pour 1 cup water 5 minutes boil, after boiled add ½ cup jaggary ,wait desolve Gajjary remove from flame keep aside, next take a deep bowl , add rice flour and wheat flour, and ilachi powder,dalchina powder,mix well then pour jaggary syrup again mix well , pour water mix well , keep aside, heat a flat pan, pour dalda or ghee or oil 1 spoon, of above wheat flour batter on pan in swirling motion starting from the rim and ending at center without touching the ladle to pan , fill in the gaps , reduce heat to medium ,when dose turns light brown on one side , turn on another side for few more seconds , repeat the procedure for more dosas .serve in hot . not necessary side chutney , .o.k..
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