Thursday, July 24, 2008

BREAD PIJJA ( VUTAPPAM )


This Taste like Pizza ... very very delicious, this is suitable breakfast time, and evening time ...school going chelidren ,tiffin boxeses .. this is most suitable,. try your self...

Ingrediants ...

bread slices 4 slices
tomatos 2 riped little bit hard tomatoes(chopped)
onions big size 2 (chopped)
green chilli 3 ( finely cut small pieces)
salt to taste ( approximately 1/4 spoon)
suji (godhuma ravva) 8 spoons
thick curd 6 or 7 spoons

Making of Bread Pijja ....

First, take a bowl , put chopped tomatoes,add chopped onions, green chillis, salt ,keep aside ,next, soak suji (godhuma ravva ) in a cup of water for five minutes , after that drain the water add soaked suji to the tomatoes bowl, add curd, mix well keep it, take a bread slice , apply the mixture with spoon gently over the slice ,get ready required number of slices, take a pan on a low flame , apply 2 spoons butter or ghee ,place the slice over the pan as mixture touch the pan (up side down) Roast for 5 minutes and turn to the other side , roast it 3 minutes serve hot ..hot..

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