Thursday, July 10, 2008

PALAK SOUP




Ingrediants ..

Palak Bunches (spinach) 6
blackpepper 1 spoon
mida 50 grams
butter 50 grams
milk 1/2 lt
salt to taste
onions 2

Preparation ...

First wash well palak leaves , chopped palak, heat 1 glass of water in a bowl , add chopped palak , add blackpepper ,onions ,boil 5 minutes , next ground the mixture , keep aside .now prepare white sas , take a bowl , pour mida and butter heat low flame fry 2 minutes , remove from flame add light heat milk, mix well , this is called white sas . add palakground paste, mix well add salt add pepper again heat one second .. tasty and healthy palak soup is ready ...

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