Ingredients :-
Sweet corn (available in super market) - 1 big cup
Tomato puri( 3 tomatoes grind well ) - 1 cup
Turmeric - ¼ spoon
Sugar - ¼ spoon
4 boiled potatoes and smash kept aside
Light fry and grind powder :-
Dhania - 2 spoons
Dalchina chekka - 1 inch piece
Cloves (lavangas) - 4
Pepper - ¼ spoon
Gingili seeds (white )- 1 spoon
Ground nuts - 2 spoons
Cashewnuts - 5
Grind :-
Onions - 3
Green chillis - 3
Garlic flakes - 5
Ginjer - 1 inch piece
Preparation :-
Heat 2 spoons of oil in a pan , pour tomato puri 1cup, seasonings fry 3 minutes, then add grind oninos paste , add ¼ spoon sugar for taste, continue frying after five minutes mix boiled smash potatoes, to this till the gravy is thick , add 2 cups of water add salt
Add fried masla powder , add sweet corn ,Cover and keep for a few minutes, , till gravy is light thick ,add fresh grated butter mix well , removing from fire . serve with roti, pulka, nan chapattis. Super taste sweet corn kurma is ready . try your self
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