Mango milk shake. Prepared with minimum effort, it serves as a lazy summer meal or brunch.. With a strong mango flavor and undertones of cinnamom, its cool, refreshing and low on calories
Ingredients:
2 cups ripe mango cubes
1/2 lt low fat milk
1 1/2 tbsps sugar (upto taste
pinch of cardamom pwd (optional)
1/2 cup crushed ice cubes
1 Blend the mango pulp along with a cup of milk for 15-20 seconds.
2 Add the remaining milk, sugar, cardamom pwd and crushed ice and blend for another 30 seconds and serve chilled.
No comments:
Post a Comment