Monday, April 21, 2008

MYSURE BAJJI

Hai , This snake item is light cutta, and smooth ,easy, tastiest food item in evening time ,ingredients are very less , now.. Let us start the dish.

Ingredients :-

Cutta curd - 1 cup

Mida floor - 1 cup

Rice floor - 2 spoons

Salt - to taste

Green chilly - 3 or 4

Fresh coconut grated - 2 spoons

Oil - required deep frying

Vanta soda - pinch

Preparation:-

Take a bowl , pour mida and ad rice floor ,grate green chilly , grated coconut, salt, red chilly powder ½ spoon, and add cutta curd , mix well , heat oil in a pan ,deep fry like bonda , serve hot hot mysure hajji,.

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