Mixed Upma
A best break fast for every one. It is best for the kids who do not like plain ravva upma. It is best for the health and taste.
Ingredients
- Rava - 1 cup
- Oil - 2 tbsp
- Green chillies - 3 to 4
- Seasoning - 1 tsp of toor dal,
- Urad dal ½ spoon
- Mustard seeds ½ spoon
- Jeera 1 spoon
- red chillies 2
- curry leaves few
- Water - 2 cups
- Salt as required
- Tomatoes 2 or 3 (pieces)
- Green peas few
- Cabbage leaves pieces
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Preparation:-
- Fry rava in little ghee or oil until it turns light golden color or the raw smell goes away.Heat the oil in a pan add the seasoning and green chillies.Fry for a min and add 2 cups of water with salt, according to your taste.add tomatoe pieces, and green peas, cabbage leaves. Cover the lid once the water starts boiling add ravva slowly stirring all the time.Cover the lid, and cook on low flame for about 5 min.Serve hot. O.k...
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